HSY-20795A Automatic Vegetable Oil Smoke Point Tester Introduction
HSY-20795A automatic vegetable oil smoke point measuring instrument is a special instrument for determining plant oil smoke point according to standard GB/T20795-2006 "Measurement of plant oil smoke point", Article 5 "Second method visual measurement method". Applicable to the departments of quality supervision, import and export inspection, oil processing, oil storage and transportation, food processing, scientific research, agricultural breeding, schools, etc. The sample is heated to produce smoke, the sensor automatically detects the temperature, and the temperature displayed on the display is the smoke point. Features
1. This instrument adopts color LCD large screen display, touch screen keyboard, full Chinese man-machine dialogue interface, with prompt menu and guiding input working mode.
2. The analog tracking shows the function curve of temperature rise and test time. It has the Chinese misoperation software prompt modification function, and is equipped with parameter prompt function such as test date and test time.
3, advanced design, human-machine dialogue interface is friendly, easy to operate, accurate test results.
4. Automatically correct the influence of atmospheric pressure on the test and calculate the correction value.
5. Differential detection, system deviation is automatically corrected.
6. The test and print data are automatically completed, and the test arm is automatically raised and dropped.
7, built-in cooling fan, forced air cooling. Technical Parameters
1, working power: AC (220 ± 10%) V, 50Hz;
2, temperature range: room temperature ~ 400 ° C;
3. Temperature display: 0.1 °C;
4, repeatability: ≤ 2 ° C;
5, detection method: photoelectric smoke sensor
6, heating speed: in line with GB/T20795 standard;
7, ambient temperature: (10 ~ 40) ° C;
8. Relative humidity: ≤80%;
9. Power consumption of the whole machine: no more than 500W;
10. Size: (lifting and not lifting) 520×360×310mm
(lifting and lifting) 520×360×420mm
Introduction
HSY-20795A automatic vegetable oil smoke point measuring instrument is a special instrument for determining plant oil smoke point according to standard GB/T20795-2006 "Measurement of plant oil smoke point", Article 5 "Second method visual measurement method". Applicable to the departments of quality supervision, import and export inspection, oil processing, oil storage and transportation, food processing, scientific research, agricultural breeding, schools, etc. The sample is heated to produce smoke, the sensor automatically detects the temperature, and the temperature displayed on the display is the smoke point.
