OSHIBO 30L strain fermentor

Product ID:SHGCfjg005

Price: Please inquire PDF Format
Supply Ability:60SETS/MON
Port:SHENZHEN
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  • Product Introduction
  • Consulting
  • Model NumberOSHIBO
    Brand NameYIMA
    Payment TermsT/T, paypal
    Technical features:
    Tank Material: Stainless Steel SUS304 / SUS316L;
    Surface finish: inner surface Ra 0.6 μm, outer surface Ra 0.8 μm;
    Heating and cooling: outer jacket / coil and inner tube connected with the type;
    Tank interface: PH, DO, temperature, vaccination, defoaming, acid supplement, alkali, feeding, pressure, etc .;
    Structure: vertical feet, ear-type bearings, skirt type, to meet the different conditions and user needs.
    Mixing system:
    Mixing blade form: defoaming pulp, flat leaves, oblique leaves, curved leaves, axial flow leaves (according to customer requirements or process requirements matching).
    Control System:
    Ventilation control (DO): deep ventilated, bottom air intake; on-line detection, range 0 ~ 100% or 0 ~ 200%; import DO electrode, can be online high temperature steam disinfection; with speed and ventilation associated with automatic or manual control;
    Acid and alkali control (PH): on-line detection, the range of 2 to 12; imported PH electrode, can be hot on-line steam sterilization; with peristaltic pump or self-control valve automatically add acid or alkali control;
    Temperature control (T): on-line detection, range 0-150 , import temperature sensor, digital settings, automatic / manual switching, the use of constant temperature water, cooling water, chilled water and other different conditions to be selected;
    Feeding control: peristaltic pump or self-control valve for feeding control;
    Defoaming control: Conductive foam electrode for automatic alarm detection or automatic flow defoamer.
    control method:
    Under the machine control: brand touch screen interface, dedicated PLC automation control procedures, the automatic control of fermentation parameters. Temperature, PH, DO, defoaming, stirring speed, feeding system and other parameters of real-time monitoring and control;
    Host computer control: remote computer real-time monitoring, fermentation dedicated configuration software, historical data query and display, easy to carry out data analysis, curve analysis.

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